Recipes

Campfire Apple Pie

Ingredients:

• 2 (1 ounce) slices white bread
• 1 tablespoon butter, softened
• 3 tablespoons apple pie filling

Directions:

1.  Spray a cast iron pie cooker with nonstick cooking spray. Evenly spread one side of each slice of bread with softened butter. Lay a slice of bread, butter side down, into the cooker. Spoon on pie filling, and top with second slice of bread, butter side up.
2. Close up cooker, and cook over a hot campfire, turning occasionally, until the pie is hot and golden brown, about 4 minutes.

Recipe from: allrecipes.com